Bearboy's recipe files continue to grow as more and more customers share with us how they have used our rubs. And, of course, when we find another great way to use the rubs we include those recipes as well.
All of the recipes are listed on this page for your to peruse. If you are tight on time and would like to narrow your choices down to a specific rub inspiration, use the links provided.
Do you have a recipe you'd like to share? Send it our way using this form and we'll make sure it gets included on these pages.
| Aztec Rub Recipes | Eurasian Rub Recipes | Pioneer Rub Recipes | Roman Rub Recipes |
This recipe is foolproof and fabulous; it’ll definitely satisfy the meat lover in you and your guests. Don’t forget, there’s no substitute for good meat! Ingredients: ü 4 of your favorite cut of steaks or chops ü Aztec Rustica Rub ü A functional grill Preparation: Prepare grill for cooking at medium high heat....
» Continue ReadingThis is a pretty crazy way to cook a chicken, and I think I did it the first time just because of the quirky technique. The finished product is truly sublime. Goes great with tortillas, rice, and fresh salsa; a traditional Mexican meal! Ingredients: ü 1 whole chicken (uncut) ü Aztec Rustica Rub ü A ......
» Continue ReadingThis is the recipe that got this whole crazy train rolling. A continual crowd pleaser and so relatively simple, it can’t be beat. Ingredients: ü 2 racks of baby back ribs ü Bearboy Gourmet Aztec Rustica Rub ü Your favorite BBQ sauce Preparation: Remove membrane from inside the rib lining by wedging a dull kn...
» Continue ReadingWith some extra time during preparation and careful nurturing on the grill, you’ll have an incredible party appetizer or a great feast for two. Ingredients ü 12 whole wings ü 1/3 cup Aztec Rustica Rub ü Your favorite BBQ sauce ü A functional grill! Preparation Remove wing tips and cut tendon between the...
» Continue ReadingThis recipe’s preparation is super simple and nearly foolproof. Serve this with cut limes as an appetizer or with avocado, a simple salsa, and warm tortillas as a light meal. Either way, they’re really sensational. Ingredients: ü 2 lbs. 26-30 count uncooked shrimp ü 1/3 cup Aztec Rustica Rub ü Soaked bamboo skew...
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